PA•SU•TA パスタ | Pop Up Kitchen

NAPOLITANO

PASUTA HOUSE RED SAUCE, SPAGHETTI WITH ONION

GREEN BELL PEPPER, KUROBUTA SAUSAGE, AND

SMOKED BACON

VONGOLE

GARLIC OIL AND SOY CREAM SAUCE, SPAGHETTI,

WITH CHOPPED CLAMS, TOPPED WITH

BONITO FLAKES

MISO CARBONARA

CREAMY MISO CARBONARA SAUCE, SPAGHETTI,

WITH SMOKED BACON

UDON CAPRESE

CREAMY TOMATO BASIL SAUCE, UDON,

WITH PRAWNS

TAN TAN BOLOGNESE

TAN TAN BOLOGNESE SAUCE, SPAGHETTI, WITH

SPICY GROUND TAN TAN PORK

KIMCHI CREAM

KIMCHI CREAM SAUCE, UDON, WITH KIMCHI,

AND SMOKED BACON

STROGATONI

MISO CREAM STROGANOFF SAUCEE, RIGATONI,

WITH WILD MUSHROOMS, AND BRAISED BEEF

GARLIC BUTTER KARAAGE

GARLIC BUTTER CREAM SAUCE, SPAGHETTI, WITH

WILD MUSHROOMS, AND KARAAGE CHICKEN

GOCHUJANG TOMATO CREAM

GOCHUJANG AND TOMATO CREAM SAUCE,

RIGATONI, WITH PRAWNS

ALL MENU ITEMS ARE SUBJECT TO AVAILABILITY. SOME MENU ITEMS MAY NOT BE SUBSTITUTED OR MODIFIED.

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

SOME OF OUR PAST POP UP SPECIALS

TENDER SHORT RIB STEAK SERVED OVER MUSHROOM SOY SAUCE GARLIC BUTTER SPAGHETTI PASTA, DRIZZLED WITH DULCE DE LECHE MISO CREME AND SWEET CHILI CRUNCH, TOPPED WITH CRISPY SHICHIMI LOTUS ROOT CHIPS AND SCALLIONS

RAYU ZABUTON PASTA

RIGATONI TOSSED IN CREAMY MISO PESTO, WITH PRAWNS GLAZED SWEET AND SAVORY MISO BUTTER, TOPPED WITH BASIL AND PARMESAN

MISO PESTO EBI PASTA

SICHUANESE INSPIRED JAPANESE PASTA, SPICY CREAM CHICKEN PASTA SEASONED WITH A BLEND OF CHILIES AND GARLIC, TOPPED WITH TINGLY SICHUANESE PEPPERCORN SEASONED LOTUS ROOTS, SCALLIONS

CHUKA GEKI KARA TORI PASTA

ALL MENU ITEMS ARE SUBJECT TO AVAILABILITY. SOME MENU ITEMS MAY NOT BE SUBSTITUTED OR MODIFIED.

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.